This dish is great served with my Lamb Tagine and Cucumber Raita also on this site.
Curried Couscous with Spinach and Chickpeas
A quick, filling vegetarian meal. The vegetable broth makes it heartier than some couscous recipes. Serve with plain yogurt.
Sweet and Nutty Moroccan Couscous
I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. Prepare all the mix-ins ahead of time and it takes only minutes to make. Enjoy!
Cashew Raisin Rice Pilaf
Very good low-fat rice pilaf. This dish is very good with poultry and pork dishes.
Briam (Greek Baked Zucchini and Potatoes)
A few simple ingredients are transformed into an utterly delicious dish!
Cheesy Pork Taco Rice
This one-pan Mexican dinner, cheesy pork taco rice with roasted corn, chiles, onion, and salsa, is super quick, easy, and has fabulous flavor! Serve with sour cream.
Blender Hollandaise Sauce
This sauce has a lovely lemon flavor. It's delicious on steamed asparagus!
Zucchini Cornbread Casserole
A delicious and easy to prepare side dish casserole loved by everyone in the family.
Potato and Pumpkin Gratin
A bit of a twist from your standard au gratin potatoes ... layers of thinly sliced potatoes and pumpkin combined with Swiss Gruyere and a hint of thyme make for a tasty and elegant side dish.
Classic Green Beans Au Gratin
Chef John's cheesy green bean casserole has a rich sauce that doesn't overwhelm the green beans, so they are still the star of the show.