Bacon and Egg Muffins
Delicious egg cups with bacon are a great brunch item. Customize these as desired with other omelet fillings.
Divine Hard-Boiled Eggs
These hard-boiled eggs are cooked perfectly every time without turning the yolks green.
A classic waffle recipe includes basic ingredients you probably already have on hand, creating a perfectly crisp breakfast item.
Chef John's Quiche Lorraine
In my opinion, a proper quiche should be rich, custardy, and luxurious--not some kind of dense, baked omelet. This has only enough eggs and yolks to hold things together, but that means you need to let it cool to just warm before serving, to fully enjoy the experience.
Easy Cheese Souffles
Doesn't it feel great to eliminate a step in a classic recipe and have the new one turn out better? I was actually working on something I was going to call 'cheesecake souffle,' and since I was adding cream cheese to the base, I decided to skip the classic white sauce, and simply smear everything together.