40 Items
Candy Bar Fudge
'I created this recipe to duplicate a delightful rich fudge I tried in a shop while visiting our daughter,' explains Mary Lou Bridge of Taylor Ridge, Illinois.
Sponsored By Taste of Home
Candy Bar Fudge
This fudge was included in my Christmas treats that I took to the teachers at school. It was the first to be gone, and I had lots of requests for the recipe!
Buckeyes
Popular chocolate-peanut butter buckeyes are so easy to make, and no-bake!
Chex® Muddy Buddies®
Another popular name for this favorite mix is 'puppy food.' Chow down; it's doggone good!
Sponsored By Chex
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Almond Crunch
I am begged for this recipe whenever I serve it. My advice: Invest in a good candy thermometer and always, always, always use good ingredients. Do not use margarine as a substitute for the butter; the water content is too high.
Candy Crunch
White chocolate candy is studded with salty pretzels and chewy dried fruit.
Sponsored By Eagle brand
Cream Cheese Mints
These seem to be everyone's favorite holiday candy recipe. Could be the melt in your mouth texture, or perhaps the sweet peppermint taste. Could also be the fact that this is the easiest candy recipe around! If stored in airtight container, these can be frozen for a couple months. These can also be made into pretty shapes by rolling in granulated sugar, pressing into candy molds, and dropping them out.
Holiday Peppermint Bark
Great presentation, easy to do! Add it to your list of Holiday Gift Ideas.
Sponsored By Nestle Toll House
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Easy Oreo Truffles
Make easy truffles with crushed Oreos, cream cheese, and melted chocolate.
Easy Lemon Cheesecake
A simple cheesecake flavored lemon pie made with lemon pudding and cream cheese.
Kraft® Triple-Layer Lemon Pie
Two lemony layers and a third layer of whipped topping make this an easy dessert after a light summer dinner.
Sponsored By Cool Whip
Chocolate-Dipped Coconut Macaroons
Even first-time cookie makers can pull off super moist, tender, chewy macaroons. Using sweetened condensed milk streamlines the operation and produces a very nice texture. Simple to make and easy to transport, these are the ultimate cookies to bring to any potluck. Just stick an almond inside each macaroon if you want to relive that chocolate-coated coconut-filled candy bar of your childhood.
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