Collection by Kris

Roasted Garlic Bread

Rating: 4.5 stars 548
Take garlic bread up a notch with roasted garlic, butter, and Parmesan.

Homemade Pan Rolls

Rating: 4.5 stars 111
This recipe for pan rolls makes four dozen of the best dinner rolls you've ever had!

Lemon Bread

Rating: 4.5 stars 174
A moist lemon bread, good for afternoon tea.

Classic Cranberry Nut Bread

Rating: 4.5 stars 54
Serve this flavorful quick bread for breakfast, with tea, or as a light dessert.

Hot Mustard Pretzel Dip

Rating: 4.5 stars 42
It's a snap to stir together this zippy dip from Kim Barrick of Lincoln, Illinois. With its hint of honey, the mixture is great with pretzels...or try it anywhere you'd use a hot-and-spicy sauce.

Mall Pretzels

Rating: 4.5 stars 1558
Big chewy pretzels like those sold in the mall! You may substitute garlic salt or cinnamon sugar for the coarse salt if you wish.

Never Fail Biscuits

Rating: 4.5 stars 524
These biscuits are a never fail recipe, they're easy to make and everyone enjoys them.

Sister Schubert's® Herb Garlic and Cheese Rolls

Rating: 4.5 stars 36
These soft and warm rolls are flavored with a mouthwatering blend of Italian herbs, garlic and Parmesan cheese.
Sponsored By Marzetti® Sister Schubert®

Overnight Caramel Pecan Rolls

Rating: 4.5 stars 269
These are easy and very good! They can be made and then cooked in the morning and make great hot rolls for special mornings (like Christmas or Easter). I have had a lot of compliments on these. Everyone will think that you got up very early to make these rolls because they are hot in the morning! I use my bread machine for the dough part, makes it very easy!

Garlic-Cheese Flat Bread

Rating: 4.5 stars 44
In Lake Havasu City, Arizona, Tom Hilliker uses refrigerated pizza dough to create these savory squares with Italian flair. Serve them with a salad or soup, or try them as a snack with spaghetti sauce for dipping.

Zucchini Bread with Cinnamon Sugar Topping

Rating: 5 stars 95
This is a delicious zucchini bread adapted from a recipe of my mother's to include a yummy cinnamon and sugar topping. My husband can eat an entire loaf of this bread at a time, it is so good!