15 Items
Yummy Bok Choy Salad
This is hands down the best salad that I've ever had. It is definitely a family favourite, and I urge you to just give this one a try. You would think that raw baby bok choy would give this salad a bitter taste, but the dressing makes all the difference.
Jamie's Cranberry Spinach Salad
Spinach tossed with almonds and cranberries in a sweet, tangy dressing.
Ramen Cabbage Salad
This salad is fast and easy to prepare but does not hold well and is best if eaten immediately!
Ramen Coleslaw
Ramen noodles, cabbage, almonds, and sesame in a sweet vinegar dressing.
Advertisement
Advertisement
Nell's Cabbage Salad
This cabbage and noodle salad goes perfectly with all lunches and lite dinners!
Tropical Fruit Salad with Fruit Vinaigrette
Seasoned rice vinegar is the secret ingredient that brings out the bright flavors of tropical fruits in this fresh fruit salad.
Sponsored By Nakano
Fruit Salad with Lemon-Cinnamon Syrup
This is a sweet fruit salad intended to be served as a low-fat dessert. The syrup is essential; without it, you just have an ordinary fruit salad, for which you probably don't need a recipe! You can vary the fruits to use what you have on hand. This is especially good with strawberries and melon. Bananas might be too overpowering, though.
Easy Apple Coleslaw
Chopped cabbage, apples, carrot, and bell pepper in a sweet mayo dressing.
Advertisement
Picnic Marinated Summer Slaw
Oh, this slaw has such a summer taste. This easy-to-prepare slaw was given to me by a neighbor who said a little lady from her church gave it to her! A refreshing and delightful change for slaws. Tastes delicious after allowing to marinate for several hours. Enjoy!
Strawberry Pretzel Salad
A fun strawberry dessert with lots of contrasting textures and flavors.
Winter Fruit Salad with Lemon Poppyseed Dressing
Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays.
BLT Pasta Salad
This is an easy but flavorful pasta salad that I'm always asked to bring to potlucks. With chunks of onion, tomato, and bacon, smothered in Ranch dressing, it is full of flavor! This salad tastes best if made several hours ahead of time.
Advertisement
