Main Dishes

Collection by Stephanie Barker

Chile Rellenos

Rating: 4.5 stars 208
Delicious green chiles stuffed with cheese, dipped in a special batter and fried in canola oil.

Good New Orleans Creole Gumbo

Rating: 5 stars 1212
This authentic Creole Gumbo from New Orleans starts out with a slow cooked roux.Traditional gumbo file powder is used to flavor shrimp, crabmeat, and andouille sausage.

Chef John's Perfect Prime Rib

Rating: 5 stars 2392
Chef John's mathematical method for prime rib is perfect every time.

Black Bean and Corn Quesadillas

Rating: 4.5 stars 1991
These black bean quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over them every time. Feel free to play around and add chicken or veggies if you desire. Don't forget the salsa and sour cream!

Bean Quesadillas

Rating: 4.5 stars 435
Easy and yummy! Veggies, beans, and cheese sandwiched in tortillas. You could add or substitute any vegetables that you'd like. Serve with sour cream and rice.

Maple-Garlic Marinated Pork Tenderloin

Rating: 4.5 stars 683
A delicious, sweet marinade using real maple syrup. Great on chicken or pork tenderloin.

Blackened Chicken

Rating: 4.5 stars 1192
Try this spicy charred chicken—a Cajun favorite, and so easy!

Marinade for Chicken

Rating: 4.5 stars 1712
A delicious barbecue sauce for chicken on the grill. My father has used this since I can remember, and he always receives the compliments at mealtime.

Quick and Easy Hollandaise Sauce in the Microwave

Rating: 4.5 stars 428
Perfect Hollandaise sauce in the microwave is ready to serve in minutes.