Stephanie Barker

Mine were ok, too much trouble for just 1person. But I bet had I followed the instructions better they would have been better

Best we have made, bake 425 7 min, then toppings then 8-10 min more perfect

I have been using a bread machine for years 20 plus and this is certainly a fail proof recipe. I usually add a little garlic powder.

Just like when I was a kid. My daughter loved them just as much.

I added queen olives kalamata and black olives.
Delicious