Vegetarian Sweet and Sour Meatballs
My mother first made these for me and now I made them all the time - incredibly delicious! Serve as a main course, an appetizer.. doesn't matter, they always taste great!
My Thai Chicken Wraps
This is a delicious take on one of my favorite restaurant appetizers. It's requested in my house at least once a week.
Asian Dipping Sauce
Asian dipping sauce for spring rolls, lettuce wraps, or even use for Asian salad dressing.
Turkey and Quinoa Meatloaf
I always found turkey meatloaf to be quite disappointing. The flavor is usually lacking as well as the texture. Well, I have developed this version that has a great texture and a surprisingly good flavor (my brother couldn't even tell that it wasn't beef)! The secret is the quinoa, which adds wonderful texture and is much nuttier than breadcrumbs. I hope you enjoy this recipe!
Vietnamese Salad Rolls
These salad rolls are a nice light appetizer. Delicate rice wrappers are filled with noodles, shrimp, carrots, lettuce, and basil. Cooked chicken or beef may be substituted for shrimp.
Veggie Spring Rolls with Thai Mango Dipping Sauce
Try these fresh and light spring rolls filled with spring vegetables and served with a simple mango dipping sauce from Tieghan of Half Baked Harvest.
Sponsored By Reynolds Wrap
This was one of my favorite dishes growing up. I thought it was lost forever until I recently came across it in my mother's recipe collection. It's a reuben sandwich in a pie shell!
Sausage, Peppers, Onions, and Potato Bake
Sausage and potatoes combine with peppers, onion, and wine in a classic Italian dish.
Addictive Sesame Chicken
My family begs for this sesame chicken! It's much easier to prepare than the ingredient list indicates. If you are a fan of Chinese-style food, prepare to love this yummy dish. Serve over jasmine rice.
Best Greek Quinoa Salad
This is my absolute favorite quinoa recipe! It's so flavorful and always a big hit with my family and friends. Trust me, you'll want to eat every single bite!