Collection by Brandi and Buddy

The Best Vegetarian Chili in the World

Rating: 4.5 stars 2228
Ready in no time and packed with vegetables, beans, spices — and flavor!

Penne Pasta with Spinach and Bacon

Rating: 4.5 stars 1076
This bacon spinach pasta is a quick, light meal. Wilted spinach, bacon, and tomatoes are tossed with penne pasta. Good for any season and will complement anything.

Chicken with Asparagus and Roasted Red Peppers

Rating: 4.5 stars 571
This is a one dish meal that can be prepared quickly and easily.

Spinach and Potato Frittata

Rating: 4.5 stars 635
This dish is not only delicious, but easy to make. I make this for Saturday family brunches and get togethers. It's a big hit.

Amy's Delicious Turkey Burgers

Rating: 4.5 stars 259
So delicious and low in fat! Go figure. My family requests that I make them for every picnic or social event. Use any type of cracker that you like. Cheese crackers are my favorite.

Spinach and Sun-Dried Tomato Pasta

Rating: 4.5 stars 656
I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.

Blackened Chicken

Rating: 4.5 stars 1189
Try this spicy charred chicken—a Cajun favorite, and so easy!

Amazing Whole Wheat Pizza Crust

Rating: 4.5 stars 1091
A perfectly crisp whole wheat pizza crust that's soft and chewy inside.
Sponsored By MyPlate

Roasted Roma Tomatoes and Garlic

Rating: 4.5 stars 91
I make this recipe as a side dish for homemade macaroni and cheese and Italian pasta dishes. The leftovers work great chopped up and thrown into spaghetti sauce!

Peppers Roasted with Garlic, Basil, and Tomatoes

Rating: 4.5 stars 85
This bell pepper and tomato recipe is a bright, beautiful, and very simple vegetarian dish. The secret of the sophisticated flavor is in the herb vinegar. I like to use white vinegar flavored with sprigs of tarragon.

Southern Fried Cabbage

Rating: 4.5 stars 717
Quick and easy sautéed cabbage with onion, black pepper, and crispy bacon.

Salmon with Lemon and Dill

Rating: 4.5 stars 835
The flavors of lemon, butter, and dill complement baked salmon perfectly.
Sponsored By MyPlate