Collection by XeReX

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Rating: 4.5 stars 506
Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.

Filet Mignons With Pepper Cream Sauce

Rating: 4.5 stars 148
These luscious steaks' peppery bite is tamed with a velvety cream sauce.

Mongolian Beef and Spring Onions

Rating: 4.5 stars 1163
A restaurant-quality dish of beef and green onions with a soy-based sauce.

Brown Sugar Meatloaf

Rating: 4.5 stars 9086
An easy meatloaf to prepare, with a delicious brown sugar, ketchup crust.

Savory Garlic Marinated Steaks

Rating: 4.5 stars 1363
An easy, smoky, flavorful steak marinade made with basic pantry staples.

Bavarian Style Meatballs

Rating: 4.5 stars 149
These sweet and sour meatballs with sauerkraut, chili sauce, and cranberry sauce are the perfect appetizer. They're easy to make in the slow cooker and taste so good.

Fleischkuechle (Flesh-Keek-Luh)

Rating: 4 stars 20
Deep fried dumplings with seasoned ground beef. This is a favorite in Germany. Our family is German and my grandfather taught me how to me it! Recipe sounds odd. Take a chance. I guarantee your family will love it!

Easy German Bierocks (Runza)

Rating: 4.5 stars 36
This German runza recipe is quick and easy to make with frozen dinner roll dough. Also called bierocks, these dough pockets are filled with cabbage, hamburger, and onions and can be baked or fried. Use your own dough recipe if desired.