13 Items
Hot Fudge Ice Cream Bar Dessert
This is an incredibly easy rich and satisfying ice cream dessert made with ice cream sandwiches and fudge sauce. This keeps in the freezer very well and can be eaten straight from the freezer.
Sweet Rice (Zarda)
This is a traditional Pakistani sweet dish, which is must for every occasion. It is easy to make and consists of simple ingredients rather than rich and calorie rich ingredients. Try substituting ricotta for the cream and varying the dry fruit and nuts.
Coconut-Lime Sorbet
The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!
Quick Chocolate Trifle
Brownies and chocolate pudding replace the usual pound cake and vanilla pudding in this easy trifle. Raspberries are the featured fruit.
Sponsored By Jell-o
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Chocolate Trifle
Easy trifle layered with brownies, chocolate pudding, and whipped topping.
Easy Chocolate Trifle
Looking for a dessert to feed a crowd? This simple, yet elegant, trifle makes enough for 18 people.
Sponsored By Jell-o
Chocolate and Fruit Trifle
This refreshing dessert layered with devil's food cake, a creamy pudding mixture, red berries and green kiwi is perfect for the holidays. Make it in a clear glass trifle bowl to show off its festive colors.
Sponsored By Taste of Home
Chocolate Mint Dessert Brownies
It's a brownie covered in mint cream topped with chocolate, mmmmmm!
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Chunky Cheesecake Brownies
Wow! Melt-in-your-mouth brownies that are easy and elegant. Chocolate brownies marbled with cheesecake make fabulous squares! This is by far my most requested recipe.
Chocolate-Covered OREO Cookie Cake
Be warned: According to readers, if you serve this delectable treat as a birthday cake, you'll be starting a tradition. One that's going to be tough to break.
Sponsored By PHILADELPHIA Cream Cheese
Easy Baklava
Make perfect baklava every time with simple ingredients in this recipe.
Greek Baklava
Baklava uses phyllo dough stacked with honey and nuts to make a sweet Greek dessert that everyone will love.
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