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Perfect Corn on the Cob

Whether it is winter or just simply too hot do go out and grill, this corn on the cob (stove top) recipe works every time.

By Annie

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Perfect Corn on the Cob

Perfect Corn on the Cob Allrecipes Member

Recipe Summary

cook:

7 mins

prep:

10 mins

total:

17 mins

Servings:

1

Yield:

has many as desired

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Ingredients

Ingredient Checklist

Fresh (shucked) corn on the cob - as many as desired
Water
Big pot (like a dutch oven)

Directions

Instructions Checklist

Step 1
Boil a pan of water (leaving enough room to add the corn and not boil over).

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Step 2
Add corn.
Step 3
Bring the corn to a "just about to boil" point.
Step 4
Turn off heat.
Step 5
Soak 4 to 5 minutes.
Step 6
Butter or salt to personal preference.
Step 7
Enjoy!!!
Step 8
Serving size is objective :)

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