Collection by Tuxedoville

Asparagus with Parmesan Crust

Rating: 4.5 stars 590
Can be used as either a side dish or a warm appetizer. Indulge yourself with the finest balsamic vinegar you can find, and enjoy!

Orzo with Parmesan and Basil

Rating: 4.5 stars 2180
An easy side of buttery, tender orzo with Parmesan cheese and fresh basil.
Sponsored By MyPlate

Mango-licious Tilapia

Rating: 4.5 stars 239
My son's girlfriend, Nicole, named this 'mango-licous'. The mango salsa is great over the tilapia, as a dip or on cottage cheese. Try serving the tilapia over brown basmati rice or lightly dressed salad greens for a complete meal. Then generously top with the salsa. Mango-licious!!
Sponsored By MyPlate

Cinnamon and Orange Glazed Carrots

Rating: 4.5 stars 38
This was one of the few ways my mom could get my dad to eat carrots as us kids were growing up.

Sarah's Rice Pilaf

Rating: 4.5 stars 1117
A flavor-packed rice with nutty orzo, aromatic onion and garlic, and broth.

Diane's Colcannon

Rating: 5 stars 819
Irish mashed potatoes mixed with sautéed cabbage, onion, and crisp bacon.

The Best Fresh Tomato Salsa

Rating: 4.5 stars 637
A fresh salsa with tomatoes, onion, peppers, cilantro, cumin, and lime.