9 Items
Zucchini-Tomato Saute
Sooo easy to make and double or triple if needed. Serve as the main meal with a salad and crusty bread, or as a side dish.
Garbanzo Bean Patties
Delicious garbanzo bean patties, lightly fried.
Fiesta Slow Cooker Shredded Chicken Tacos
Make flavorful chicken tacos with slow-cooked seasoned chicken breasts.
Carrot Hot Dogs
Yes, these are made with carrots! These vegan hot dogs are full of flavor and are perfect for the entire family. They can also be cooked in the microwave. Wrap them in a bun and top with your favorite hot dog condiments.
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Tuna Fish Patties
This is a great recipe I came up with to get rid of leftover bread. I generally use the contents of my vegetable drawer here so I kind of throw in whatever I have at the time, so you can use your own judgment. They taste really nice when eaten with sour cream or low-fat mayo or even on their own - though my husband prefers ketchup. I generally use this recipe as a guideline, so have fun with it!
Garlic Pita Bread Bites
Great and easy to make--as well as delicious. Everyone goes crazy about these when I make them.
Japanese Cheesecake
A light and fluffy cheesecake made with whipped eggs and very little cream cheese.
Tostones
Fried plantains are cut into chips for another fantastic little appetizer from Puerto Rico. Tostones may be served with ketchup (kid's favorite) or with garlic in olive oil.
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Toasted Quinoa Granola
Quick and easy. Sprinkle a few tablespoons of this nutty-tasting granola on yogurt. Quinoa is high in protein.
