Collection by yayforsprinkles

Blueberry Zucchini Bread

Rating: 5 stars 3265
Moist mini loaves packed with zucchini and blueberries make great gifts.
Sponsored By MyPlate

Cheddar Bay Biscuits

Rating: 4.5 stars 1858
Warm, buttery biscuits made with Bisquick mix, Cheddar, garlic, and onion.

Whole Wheat Beer Bread

Rating: 4.5 stars 735
Good with soups, chili. Makes excellent toast. Flavor of bread will change, depending on type of beer used. Loaf comes out looking textured on top.

Cinnamon Bread

Rating: 4.5 stars 1193
A moist, mildly spiced quick bread with a buttery cinnamon-sugar topping.

Traditional Popovers

Rating: 4.5 stars 269
This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.

Jim's Cheddar Onion Soda Bread

Rating: 4.5 stars 142
I begged for this recipe from my co-worker when he 'accidentally' mentioned he had a great soda bread recipe. It was perfect timing because St. Patrick's Day was only days away!

Coffee Shop Corn Muffins

Rating: 4.5 stars 65
Clare Masyada of Woodbridge, New Jersey reports, 'These are so quick to stir up, and they bake in just 15 minutes! They come out oh-so-tender but don't crumble like many corn muffins do.'

Lemon Coconut Loaf

Rating: 4.5 stars 62
This lemony load from Donna Carper of South Jordan, Utah is so luscious it's almost a dessert! The bread's pound cake-like texture gets an unexpected twist from sweet chewy coconut.

Lemon Blueberry Bread

Rating: 4.5 stars 1088
This tangy, sweet, and easy lemon quick bread is a family favorite treat.

Daddy's Savory Tomato Biscuits

Rating: 4.5 stars 12
My father was a man that could take an unstocked kitchen and make a gourmet meal. I watched him make these biscuits when we were out of milk. Just amazing!

Cheddar Onion Drop Biscuits

Rating: 4.5 stars 98
These tasty Cheddar and green onion biscuits have a savory cheese flavor. They are perfect with a bowl of chili or hearty soup in the winter or a main salad in the summer.

Cheddar Biscuits

Rating: 4.5 stars 646
Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk.