Main Dishes

Collection by Monica P

Creamy White Chili

Rating: 5 stars 1262
Chicken and beans are slow-simmered with chiles, spices, and sour cream.

Baked Spaghetti

Rating: 4.5 stars 1453
A comforting baked spaghetti casserole layered with meat sauce and cheese.

Awesome Crispy Baked Chicken Wings

Rating: 4.5 stars 249
Incredibly tasty variation of baked chicken wings with no marinade - just butter, garlic, and herbs. Great for the low-carb eater!

Eggplant Parmesan

Rating: 4.5 stars 3712
An easy, cheesy eggplant Parmesan with baked eggplant slices, instead of fried.

Easy Fried Eggplant

Rating: 4.5 stars 319
This fried eggplant is golden and crisp, best served with fresh tomatoes.

Sweet Hot Mustard Chicken Thighs

Rating: 4.5 stars 804
When it comes to mustard, sweet-hot works amazingly well, especially as a glaze for chicken. Even though we are using skin-on bone-in chicken thighs, I'm sure it will work with any cut of chicken. By the time this is done, it doesn't have a super-strong mustard flavor. It gets mellowed out by the brown sugar and spices. The old saying 'The closer the bone, the sweeter the meat' really is true. Leaving in the bones adds a lot of flavor and juiciness.

Baked Teriyaki Chicken

Rating: 4.5 stars 7764
Teriyaki chicken thighs are baked in the oven with a deliciously sticky glaze.
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A Scotsman's Shepherd Pie

Rating: 5 stars 381
Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Irish Shepherd's Pie

Rating: 4.5 stars 537
Seasoned ground lamb and veggies baked under Irish Cheddar-mashed potatoes.