Lucy Atwood

Finnish Nissua
Rating: Unrated
Lucy Atwood's rating

This turned out really well and reminded me of bread we used to get from a lady in a nearby village when I was growing up . I didn't make any changes this time but might add a little more ground cardamom or coarsely grind cardamom seeds instead.

Easy Coleslaw Dressing
Rating: Unrated
Lucy Atwood's rating

It was excellent and a big hit with some pulled pork and baked beans. I did add just a few poppy seeds but other than that followed it to the letter.

Parmesan-Roasted Acorn Squash
Rating: Unrated
Lucy Atwood's rating

Excellent. Even a non-lover of vegetables liked it!

Easter Breakfast Casserole
Rating: Unrated
Lucy Atwood's rating

Added jalapeños and garlic. Agree with another reviewer that would prefer crispier hash browns. Otherwise good and would prob make again.

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Creamy Chipotle Chicken
Rating: Unrated
Lucy Atwood's rating

It was really good - somewhat spicy! I did add a little more cream cheese at the end. Thought it would be really good in enchiladas as well.

Parmesan-Crusted Shrimp Scampi with Pasta
Rating: Unrated
Lucy Atwood's rating

This was very good. My guy is not always crazy about shrimp but like this, including seconds. I made big goof and put all cheese in with bread crumbs and pats of butter on top. Still excellent.

Granny Mabel's Best Bar Cookies
Rating: Unrated
Lucy Atwood's rating

Too delicious just the way they are.

Granny's Filled Cookies
Rating: Unrated
Lucy Atwood's rating

Very good. Big hit here.

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Buttermilk Pancakes
Rating: Unrated
Lucy Atwood's rating

Excellent! LIght and fluffy. A big hit at the breakfast table. Definitely a keeper.