43 Items
Oven-Baked Baby Back Ribs
Chef John's baby back ribs are glazed with BBQ and baked until tender.
Slow Cooker Chicken Mole
A dark, rich, complex flavored Mole recipe. I generally shred the chicken so it will soak up the mole sauce and serve it with warmed tortillas. It is always a hit with those who like spicy foods. This recipe can be played with easily to tailor it to your own level of hotness and/or cocoa/peanut flavor. Mole is a sauce that has a lot of variations. I've even served it as a dip with corn chips!
Chicken Marsala Florentine
This is a gorgeous chicken dish with sun-dried tomatoes, spinach, and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!
Thai Chicken with Basil Stir Fry
This is delicious and easy to make. Make it as spicy as you like or keep it mild.
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Mamaw's Chicken and Rice Casserole
This chicken and rice casserole is quick and easy to put together and will remind you of your grandma's cooking.
Easy Turkey Tetrazzini
Turn leftover turkey into a rich and creamy egg-noodle casserole.
Amazing Pork Tenderloin in the Slow Cooker
Juicy pork tenderloin slow-cooked in onion soup, red wine, and soy sauce.
Chicken Makhani (Indian Butter Chicken)
Chicken makhani is a favorite Indian dish with a bold, full-flavored sauce.
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Black Pepper Goat Curry
Black pepper is found in abundance in Kerala (South India); coupled with curry leaves it takes goat to a whole new level. Serve with Rasam and rice or with rotis. You may substitute lamb for the goat if you wish.
Easy Homemade Pizza Dough
This pizza dough recipe is quick and easy to make for a soft, chewy crust.
Real Welsh Rarebit
A hot cheese-beer sauce is served over toasted bread for a quick meal.
Parmesan-Crusted Shrimp Scampi with Pasta
This Parmesan-crusted shrimp scampi with pasta takes your basic shrimp scampi to the next level! This dish has everything you love about scampi and more.
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