Main Dishes

Collection by Magi

Spicy Peach-Glazed Pork Chops

Rating: 4.5 stars 402
Sweet and spicy peach-glazed pork chops made with a special sauce that includes peach preserves and white wine. Serve with sweet potato latkes.

Maple Salmon

Rating: 4.5 stars 5729
Salmon fillets are baked in a maple syrup, garlic, and soy sauce marinade.

Pepperoni Pizza Casserole

Rating: 4.5 stars 77
A cheesy casserole with all of your favorite pizza toppings. I like to serve this with a salad and garlic bread. The leftovers are great. I have prepared this in advance and then taken it to potlucks in a slow cooker the next day.

Hamburger Casserole

Rating: 4.5 stars 405
This is a quick and easy way to prepare dinner for the family. It's a hamburger casserole with a Mexican flair. Try it with some shredded cheese sprinkled on top.

Crunchy French Onion Chicken

Rating: 4.5 stars 311
An awesome crunchy baked chicken recipe that goes well with any side dish.

Crispy Herb Baked Chicken

Rating: 4.5 stars 852
The secret ingredient is instant mashed potatoes, used to make the crispy coating.

Easy Mexican Casserole

Rating: 4.5 stars 2668
A baked Mexican casserole with layers of tortilla chips, beef, and salsa.

Mushroom Sauce Baked Pork Chops

Rating: 4.5 stars 584
The easiest pork chop recipe imaginable, and oh so tasty. My family has passed this recipe down for years.

Perfect Chicken

Rating: 4.5 stars 393
Chicken stock, wine, onions, garlic, mushroom, cream, butter, herbs, lemon, and capers reduce to make a perfect sauce. Served alongside mushroom rice and asparagus; it is HEAVEN! Patience is key with the sauce. The flavors will come together beautifully if you allow them to reduce as directed.

Ham Casserole

Rating: 4.5 stars 338
Ham, potatoes, bell pepper, carrot, and onion are baked in a homemade cheese sauce for a comforting casserole.

Creamed Eggs on Toast

Rating: 4.5 stars 326
This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food!

Smoky Grilled Pork Chops

Rating: 4.5 stars 743
These thick pork chops have a smoky flavor, are very moist and tender, and the rub is easy to make. A family favorite, always requested at BBQs. I like to serve these chops with loaded baked potatoes and a garden salad.