Fabulous! This was sooo good, even my 2 young girls cleaned their plates. Thank you for a yummy idea.
We loved this! I was confused about the canned corn, and whether I should drain it or not. I did, and the recipe came out great. Thank you for submitting!
This was excellent! To save time, I used Knorr Hollandaise sauce mix, but otherwise followed the recipe exactly. Was even good the next day. Thank you!
Thank you so much for this recipe!! It was fabulous! The entire family cleared their plates, some had seconds (darn it - less leftovers for me!) The only changes I made were to saute the onions in olive oil and use light sour cream. This dinner had terrific flavor and is a new favorite.
This was great! I had dinner cooked and on the table in 20 minutes. My two youngsters cleared their plates, too. I bought pre-diced firm tofu and added some sesame oil at the end. Fabulous!
This is a winner, and super easy. I added garlic powder and seasoned salt to the mayonnaise before putting on the chicken. Thank you for the idea.
Excellent, was devoured by my guests!
Awesome!! I only made minor changes - I diced the potatoes instead of grating them, and I stirred the crushed cornflakes into the glass measuring cup I used to melt the butter (no wasted plastic bag). Yummy! Ate the leftovers for breakfast the next morning.
A++++ This was the best potato soup ever! We enjoyed it for 3 days, and had to pass the recipe on to friends who loved it too.
Loved this!! Thanks!
Excellent and so easy! We all loved this dinner. Served with jasmine rice (a family favorite) and green salad. Will definitely prepare again.
Yummy! I also added the entire bag (32 oz.) of sauerkraut, juice and all. I needed to simmer it for over 2 hours for the potatoes to be soft, but it was well worth the wait. Thanks!
