6 Items
Jalapeno Bacon Cheddar Deviled Eggs
A spin on an old classic. Deviled eggs with the addition of savory bacon, delicious Cheddar and spicy jalapeno.
Chef John's Kumquat Marmalade
Gorgeous kumquat marmalade spiced with cayenne pepper and star anise.
Sweet, Salty, Spicy Party Nuts
Mixed nuts coated in a spicy sugar syrup, then oven-roasted until crunchy.
Chef John's Spicy Shrimp Cakes
I love Asian-style fish or shrimp cakes but almost never order them because I find there's too much filler or 'binder.' So if you want to enjoy shrimp cakes in their most pure form, give this recipe a try. It takes just a few minutes if you use your food processor. These little fried cakes are delicious served with Thai chili sauce.
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Mexican-Style Shrimp Cocktail
Mexican-style shrimp cocktails are commonly spotted on menus in the Bay Area of California, but they don't seem to have caught on elsewhere — which is surprising since you can pretty much get Mexican food like tacos and burritos in just about any corner of the country. This is my version; you can make it your own by using these ingredients and amounts as a rough guide.
Roasted Red Pepper Spread
Roasted red pepper and tomato spread with fresh basil looks fabulous and tastes just as good.
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