Main Dishes

Collection by Lisa Rae

Autumn Pot Roast

Rating: 4.5 stars 30
Fork-tender and hearty, this pot roast is an old-fashioned stick-to-your-ribs main dish, assures field editor Shirley Kidd of New London, Minnesota.
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Savory Roasted Chicken

Rating: 4.5 stars 40
When you want an impressive centerpiece for Sunday dinner or a special-occasion meal, you can't go wrong with this golden chicken from our Test Kitchen. The moist, tender meat is enhanced with a hint of orange, savory and thyme.
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Simple Whole Roasted Chicken

Rating: 4.5 stars 1077
The combination of unique spices makes this roast chicken delicious.

Simple Beef Short Ribs

Rating: 4.5 stars 319
Tender braised short ribs cooked in one pot with beer and beef broth.

Kalbi (Korean BBQ Short Ribs)

Rating: 5 stars 244
Grilled Korean short ribs marinated in a sweet, savory garlicy soy sauce.


Rating: 4 stars 8
Kefta is a twist on traditional meatloaf made with ground lamb!

Beef with Ramen Noodles

Rating: 4 stars 25
I made up this recipe when I was looking for good Chinese food in beautiful Oregon. Each time I make this, I change something slightly. Leftovers heat easily in the microwave or fry pan.
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Swedish Meatballs (Svenska Kottbullar)

Rating: 4.5 stars 798
Baked seasoned beef and pork meatballs served with brown sour cream gravy.

Asian Lettuce Wraps

Rating: 4.5 stars 2824
Savory, gingery beef wrapped in lettuce leaves makes a delicious appetizer.

Asian Salmon

Rating: 4.5 stars 864
Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice.

Bite-Sized Salmon Tikka

Rating: 4.5 stars 39
Salmon is versatile, highly nutritious, and can be bought fresh or frozen. This 'Indianised' recipe is quick, tasty, and ideal as a short snack or a meal eaten with a salad. Serve with Masala Chai. You can try this recipe with any white fish: cod, haddock, pollock, etc.