Lanae Reynolds

Made this a week ago and used precooked bacon, it came out pretty good. Made this again with fresh bacon and tasted even better! I think I'll start altering the recipe now and adding things that my friend likes.

Made this for lunch for boyfriend and me. Made it by the recipe and we love it. I think next time I'll add more soy sauce since my palate and his like more salt from the soy sauce. Staple meal from now on.

I made a chicken pot pie with this crust and the crust was better than the filling! I love this recipe and will continue to use it for any pie and cobbler