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All Linda L Bratcher's favorites in one place.
Collection by Linda L Bratcher

Peach Pie the Old Fashioned Two Crust Way

Rating: 4.5 stars 767
Summer peach pie made with two crusts, fresh juicy peaches, and cinnamon.

Mom's Double Pie Crust

Rating: 4.5 stars 23
My mom has been baking pies with this crust for over 30 years. Very simple and flaky.

Rich Chocolate Truffle Pie

Rating: 4.5 stars 453
The best of three worlds: rich, good, and quick! This chocolate truffle pie can be made in an 8- or 9-inch pie pan.

Chicken and Bacon Pot Pie

Rating: 4.5 stars 3
Chicken pot pie is nearly always a guaranteed win. Add bacon, and your odds are even better. Add a cream-cheese pie crust? That's a home run for sure!
Sponsored By Philadelphia Canada

Simple Savory Pork Roast

Rating: 4.5 stars 371
Tender, juicy pork loin seasoned with rosemary, garlic, pepper, and thyme.

Bread Pudding

Rating: 4.5 stars 3996
This lightly spiced bread pudding is made with simple pantry ingredients.
Sponsored By MyPlate

Mom's Meatloaf

Rating: 4.5 stars 56
This is the only meatloaf I ever liked! Seasoned with fresh onion,a touch of bell pepper, and glazed with a sweet ketchup sauce. For our small family, we cook one loaf and freeze the other to cook at a later time.

Yankee Beans

Rating: 4 stars 25
This is almost like putting an old baked bean recipe on hyperdrive! Superb doesn't even come close to describing the taste. These Yankee beans will be good, if you keep them covered and refrigerated, for about 3 days.

Oatmeal Banana Nut Bread

Rating: 4.5 stars 334
This is the best banana nut-oatmeal bread I have ever made! So full of flavor. I double the recipe and give it out as gifts, and everyone seems to appreciate it.

Reindeer Food

Rating: 5 stars 42
Snack mix loaded with crunchy, chocolaty goodies, perfect for gift giving!

Best Green Bean Casserole

Rating: 4.5 stars 1069
French-fried onions and Cheddar top this faster version of the original!