Bow Ties with Sausage, Tomatoes, and Cream
Sausage simmered with tomato, garlic, onion, and cream for a rich pasta.
Sponsored By Walmart
Easy Rice Cooker Mac 'n Cheese
I've made this extra cheesy mac and cheese several times in the rice cooker and it always comes out delicious! If you like your mac and cheese nice and crusty, leave the cooker on warm for another 10 to 15 minutes after stirring the cheeses into the cooked macaroni.
Suki's Spinach and Feta Pasta
Spinach, tomatoes, and mushrooms mingle with tangy feta cheese in this quick and easy dish for a summer night or anytime.
Sponsored By MyPlate
Chicken and Broccoli Alfredo
Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish.
Sponsored By Campbells
This creamy, garlicky, smooth Alfredo sauce is the absolute best. You do not want to use a grated Parmesan that you buy on a shelf. When you cook with that type, your Alfredo goes from a sauce to a gooey mess. You want to buy a very good and very hard Parmesan cheese in triangle form. Also, make sure the cream doesn't boil too much or there will not be enough liquid to make the Alfredo sauce smooth.