Breads

Collection by Susan

French Breakfast Muffins

Rating: 4.5 stars 541
These muffins are delicious! The cinnamon sugar topping flavors them perfectly. This is my 10 year old brother's favorite recipe (he even makes them on his own from time to time).

Buttermilk Oatmeal Muffins

Rating: 4.5 stars 226
THESE delicious muffins were a significant part of the first dinner I had with my wife when we were courting. She's an excellent cook, and that first meal was truly a gourmet's delight. Now whenever she plans a menu and asks for my suggestions, I make sure these muffins are on it. -Robert Luebke, Appleton, Wisconsin
Sponsored By Taste of Home

Blueberry Cream Muffins

Rating: 4.5 stars 1774
Rich and delicious blueberry muffins. The secret is adding sour cream.

Cheddar Biscuits

Rating: 4.5 stars 646
Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk.
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Sister Schubert's® Herb Garlic and Cheese Rolls

Rating: 4.5 stars 36
These soft and warm rolls are flavored with a mouthwatering blend of Italian herbs, garlic and Parmesan cheese.
Sponsored By Marzetti® Sister Schubert®

E-Z Cream Biscuits

Rating: 4.5 stars 41
Just two ingredients! This is foolproof and good every time!! If you've ever enjoyed a famous chicken restaurant's biscuits, you've got to try these!

Simple Scones

Rating: 5 stars 2987
Tender scones made with butter and sour cream, packed with juicy raisins.
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No Knead Beer Bread

Rating: 5 stars 435
This really is an easy, fun, and fast recipe, and you'll be amazed at how great the results are, even for the most inexperienced bread maker.

Banana Crumb Muffins

Rating: 5 stars 14601
Basic banana muffins are made extraordinary with a sweet crumb topping!

Banana Coconut Pecan Muffins

Rating: 4.5 stars 41
These banana muffins with pecans and coconut are fantastic for breakfast, served alongside a lovely fruit assortment and coffee.
Sponsored By So Delicious

Tender Potato Biscuits

Rating: 4.5 stars 127
These tender potato biscuits are great to use up those leftover mashed potatoes! We like them for breakfast, lunch or dinner!
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