Thanksgiving Turkey Brine
Prepare yourself for a juicy flavor kiss with this turkey brine! Brining is a popular method for improving the flavor and moisture content of lean meats like chicken, turkey, pork, and seafood. Enjoy the juiciest and most flavorful turkey you'll ever eat.
Brining and Cooking the Perfect Turkey with Delicious Gravy
This turkey is incredibly moist and delicious. Even after heating up leftovers days later, the meat is still so tender, moist, and delicious. I make this primarily for Thanksgiving and have gotten nothing less than rave reviews every time! You can substitute turkey broth for chicken broth in the brine for this recipe. Brining also cuts down the cooking time.
Gourmet Sweet Potato Classic
Mashed sweet potatoes baked with a buttery brown sugar and pecan topping.
Campbell's Green Bean Casserole
A holiday favorite of cut green beans and mushroom soup with fried onions.
Sponsored By Campbells
Marinated Scallops Wrapped in Bacon
This sweet and salty, melt-in-your-mouth appetizer is sure to please anyone!
Marbled Pumpkin Cheesecake
This is a wonderful pumpkin cheesecake with a gingersnap crust. The gingersnap really does make a difference.