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All lmnop's favorites in one place.
Collection by lmnop


Rating: 4.5 stars 117
This recipe is a staple in Mexico. Raw seafood is cooked by the lime juice! Now don't wrinkle your nose! You would never know the seafood was not cooked prior to serving. Make sure to always use the freshest ingredients! You may substitute many types of seafood for scallops, for example: halibut, red snapper, flounder, or swordfish.

Special Italian Easter Pizza

Rating: 4.5 stars 40
My Italian college roommate's family would make this "pizza rustica" every year for Easter dinner and send us a whole pie. I loved it and asked for the recipe but was told I could not have it. So I tweaked a few recipes I found myself, and my final result is a dish that was better than the original recipe. Enjoy!

Cauliflower Fried 'Rice'

Rating: 4.5 stars 362
This is a low-carb option for those who want all the flavor of Chinese fried rice but none of the guilt.

Pear and Blue Cheese Pastry Triangles

Rating: 4.5 stars 55
To die for delicious. Fairly quick appetizer and guests can't get enough. The perfect balance of sweet and savory. Easy to adjust for large or small groups. Don't skip the onions!

Soy and Garlic Marinated Chicken

Rating: 4.5 stars 111
A quick and easy 2-ingredient marinade for moist and flavorful chicken.

Spaghetti Squash with Creamy Pumpkin Sauce

Rating: 4 stars 21
Spaghetti squash served with a creamy pumpkin sauce made with Greek yogurt. Can be made with non-fat Greek yogurt and reduced-fat cheese for a lighter alternative!
Sponsored By MyPlate

Seven-Layer Dip

Rating: 4.5 stars 401
No-bake layered dip of beans, sour cream, guacamole, veggies, and cheese.

Quinoa Tabbouleh

Rating: 4.5 stars 976
This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks and tastes better than bulgur. My husband and I both love this and neither of us is vegetarian. It's a great meal for a hot summer day. The longer it sits the better it tastes.
Sponsored By MyPlate

Cilantro Tabouli

Rating: 4.5 stars 79
This recipe for cilantro tabouli, also spelled tabbouleh, is a twist on the Mediterranean classic. Serendipitous discovery when I didn't have any parsley on hand!

Ramen Coleslaw

Rating: 4.5 stars 682
Ramen noodles, cabbage, almonds, and sesame in a sweet vinegar dressing.

Black Beans and Pork Chops

Rating: 4.5 stars 643
A hearty dinner, great with rice! It is one of family's favorite dinners given to me by my sister. You may adjust amounts of beans and salsa to your preference. I always seem to add more!
Sponsored By MyPlate

Slammin' Salmon

Rating: 4.5 stars 506
An amazing culinary delight. Hands down the greatest grilled salmon ever. Easy and delicious.