Collection by Gingerbreadgirlz

Cherry Squares

Rating: 4.5 stars 30
These cherry squares are sumptuous layered bar cookies iced with frosting. Cut them small to make bite-sized morsels that melt in your mouth. You may want to double the frosting recipe.

Apple Crisp

Rating: 4.5 stars 8028
Cinnamon-spiced apples are baked with a sweet oat crumble topping.

No Knead Holiday Pumpkin Bread

Rating: 5 stars 22
The dough is so soft, so supple, so sensual that it's a joy to make this bread. Pumpkin gives it a soft color and super-subtle flavor. It's a great country bread.

Peanut-Ginger Double-Deckers

Rating: 4.5 stars 7
Stacking two cookie doughs makes for an impressive-looking cookie. It also means you don't have to pick between your two faves! You just need two cookies that bake in about the same time. I used a half batch of two Allrecipes recipes-Big Soft Ginger Cookies and Chef John's Peanut Butter Cookies--with minor changes (less water and more flour to bulk up the base recipe, for example) and a little water to adhere them.