Beef Stroganoff with Steak
This creamy, tasty beef stroganoff is made with sirloin steak, mushroom soup, paprika, and nonfat sour cream for a lighter version of the traditional dish.
Brisket with BBQ Sauce
After growing up in West Texas for 30 years where barbecue is the best, I found this recipe which is so tender and absolutely delicious. Leftovers, if you have any, make really great sandwiches. You can increase the liquid smoke to 4 tablespoons for really smoky flavor.
Beef and Biscuit
This isn't the leanest dish in the world, but, man, it has to be the best! Ground beef, onions, cheese, biscuits...MMMM!
Steak and eggs wrapped in a flour tortillas with peppers, mushrooms and onions. Top it off with a Mimosa and you're in heaven!
Easy Slow Cooker French Dip
Slow cook a rump roast in beef broth and beer for French dip sandwiches!
This is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and tomato. Make sure you like spicy foods before trying this one. It's hot!
The combination of sausage and ground beef makes for a crowd pleasing meatloaf.
Sponsored By Bob Evans
Best Ever Meatloaf with Brown Gravy
A nostalgic recipe for flavorful meatloaf served with thick, brown gravy.
Dutch Oven Corned Beef and Cabbage
Corned beef cooked with cabbage, potatoes, and carrots until super tender.