Grilled Marinated Shrimp
This delicious and easy recipe makes the best shrimp to accompany any meal.
Grilled Swordfish with Rosemary
This rosemary swordfish recipe uses a simple white wine marinade to make this grilled fish special. Rosemary is used in both the marinade and in the lemon-olive oil sauce that is drizzled over the fish when served.
Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
Grilled Halibut I
The citrus marinade used in this recipe is made with sprigs of fresh marjoram. One or two hours of marinating is all that is required: a longer period affects the texture of the fish.
Orange Glazed Swordfish
Tangy and delicious! Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.