Meatless main dishes

Collection by Lynn Wright

Quinoa and Black Beans

Rating: 4.5 stars 6014
Quinoa with garlic, black beans, corn, spices, and cilantro; a vegan favorite!
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Springtime Spaghetti

Rating: 4.5 stars 158
Zucchini and carrots are sauteed in butter, mixed in a creamy sauce, and tossed with spaghetti. This is a great side dish that goes really well with barbeque.

Old School Mac n' Cheese

Rating: 4.5 stars 162
This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. This recipe makes a lot, I like to make two pans so I can take one to a pot luck and have the other one to keep in the fridge for later. It's an easy recipe to adjust down if you only want to make one pan. If you aren't cooking it right away, just keep the topping separate until you are ready to put it in the oven.

Homemade Mac and Cheese

Rating: 4 stars 2613
Creamy, cheesy sauce, tender noodles, and a buttered bread crumb topping.
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Cafeteria Macaroni and Cheese

Rating: 4 stars 295
This is an old-fashioned comfort food recipe.

Chef John's Macaroni and Cheese

Rating: 4.5 stars 1705
Rich, creamy mac and cheese casserole with a buttery, crisp panko topping.

One-Skillet Mexican Quinoa

Rating: 4.5 stars 471
Quinoa and black beans star in this family-friendly, one-skillet meal.

Chili Potato Burritos

Rating: 4 stars 220
You can use any kind of chili pepper you like - I like poblano or chipotle the best. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired. You can substitute taco sauce for enchilada sauce.
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