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All Lynn Wright's favorites in one place.
Collection by Lynn Wright

Vegetable Orzo

Rating: 4 stars 42
This is a great, fresh summer side dish with sauteed zucchini, garlic, carrots, balsamic vinegar, and the bright taste of fresh lemon juice. It goes great with any meal.

Ham and Pineapple Dinner

Rating: 4.5 stars 205
A great take on a Hawaiian-style dinner. This one's great for that leftover ham. Cubed ham sauteed with onions and pineapple in a sweet sauce. Kids love it and it's great served over rice or noodles.

Smoky Black Beans

Rating: 4 stars 12
My daughter and I love the black beans found at a popular fast food chicken restaurant, but I could not find a recipe for that particular taste. I think I came pretty close with this one. A little spicy, a little sweet but oh, so good!!! These beans go great with almost any meat but are especially good with grilled chicken.

Almond Mandarin Salad

Rating: 4.5 stars 219
Oh, so good and refreshing. Enjoy!

Enchiladas Suizas

Rating: 4.5 stars 753
Cheesy chicken enchiladas baked in a salsa verde and heavy cream mixture.

Philly Cheesesteak Sandwich with Garlic Mayo

Rating: 4.5 stars 1057
This is a delicious and easy sandwich that gets rave reviews from my husband and brother. The garlic mayo is both easy and delicious.

Cheesy Confetti Rice

Rating: 4.5 stars 40
Rice combined with cheese and veggies create this colorful and tasty side dish.

Bow Tie Medley

Rating: 4.5 stars 109
This is a great recipe for a vegetarian pasta dish full of flavor.

Sesame Pasta Chicken Salad

Rating: 4.5 stars 1341
A refreshing light pasta salad with a delicious Asian flair. Great for a summer cookout or picnic. Tastes great right away, and even better if you can allow it to marinate for a while.

Mexican Chicken Corn Chowder

Rating: 4.5 stars 723
Chowder with pizzazz!

Quinoa and Black Beans

Rating: 4.5 stars 6014
Quinoa with garlic, black beans, corn, spices, and cilantro; a vegan favorite!
Sponsored By MyPlate

Big Al's K.C. Bar-B-Q Sauce

Rating: 5 stars 1398
This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.