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All Bestfoodist's favorites in one place.
Collection by Bestfoodist

Raw Nut Milk Ice Cream

If you know how to make nut milks in the blender, and want real ice cream made from them, this is the best recipe!

Chocolate Velvet Ice Cream

Rating: 4.5 stars 238
If you like chocolate ice cream you'll love this ice cream reminiscent of a frozen mousse. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.

Lemon Cupcakes

Rating: 4.5 stars 570
Light, lemony treats made from scratch with a fluffy whipped cream icing.

Best Brownies

Rating: 4.5 stars 13591
These fudgy brownies with homemade chocolate frosting really are the best!

Frosty Strawberry Squares

Rating: 4.5 stars 83
A frozen strawberry treat you can't put down, but is a little messy to make.

Teriyaki Marinade and Sauce

Rating: 4.5 stars 134
A sweet teriyaki sauce with soy sauce, honey, vinegar, ginger, and garlic.

Lemon Zucchini Bars

Rating: 4.5 stars 195
This snack cake is a good use for that bumper zucchini crop!

Creamy White Chili

Rating: 5 stars 1260
Chicken and beans are slow-simmered with chiles, spices, and sour cream.

Cheddar Crackers

Rating: 4 stars 51
These are the best ever. Spicy and cheesy crackers that will just melt in your mouth. Use more or less spice to suit your tastes. Cayenne pepper may be used in place of the white pepper.

Sesame Chicken for Slow Cooker

Rating: 4 stars 468
Tender sesame chicken simmered in soy sauce, honey, garlic, and ketchup.

Turkey Veggie Meatloaf Cups

Rating: 4.5 stars 876
This recipe for meatloaf cups is super delicious and incredibly easy. It has become one of my absolute favorites. I pass it on to everyone I know, and they all rave about it too!

Chef John's Shakshuka

Rating: 4.5 stars 284
This North African one-dish-meal is so fast, easy, and delicious. Be sure to cook your sauce until the veggies are nice and soft and sweet. Once the eggs go in, you can finish covered on the stove, or just pop the pan into a hot oven until they cook to your liking.