Avocado Breakfast Bowl

Rating: 4.5 stars 115
Heart health and protein in a bowl! This recipe is an unexpected kick of flavor with egg, red quinoa, avocado, and feta cheese! Very easy to make and a delicious start to the day.

Mini Frittatas with Quinoa

Rating: 4.5 stars 105
Savory bites equally excellent hot or cold. Ideal for breakfast, brunch, lunch, or dinner.

Easy Overnight Oatmeal

Rating: 4 stars 15
When you want something hot and easy in the morning; prepare this wonderful oatmeal the night before.

Whole Grain Waffles

Rating: 5 stars 890
I love experimenting with recipes, and I came up with this one after a lot of experimenting with my favorite waffle recipe. These are more filling than your average waffles. I use aluminum-free baking powder. These are wonderful with homemade blueberry syrup.
Sponsored By MyPlate

Soft Hard-Boiled Eggs

Rating: 5 stars 58
Here's my foolproof method for making soft hard-boiled eggs when we want creamier yolks, such as in salads. The steaming method is very precise, so you may need to experiment with different times, depending on the size of the eggs and the temperature of your fridge.

Parmalet (Crisp Parmesan Omelet)

Rating: 4.5 stars 106
I was attempting to achieve a crispy, inside-out Parmesan omelet — and it worked! The caramelized cheese formed a thin but protective layer and, since the eggs had never directly touched the pan, they were moist and tender. This will also work whether you use one or three eggs, depending on the texture you're going for. Using a single egg is kind of a cool trick, since the cheese layer is almost as thick, and you can really appreciate the crispness even more.

Yam Smoothie

Rating: 4 stars 27
This smoothie is a favorite in my family and is quick and easy to make. You could also use a large can of yams in place of cooking the fresh ones.

Individual Baked Eggs

Rating: 4.5 stars 383
A very easy idea with a minimum of fuss or muss for any number of people. Individual Baked Eggs surrounded by a strip of bacon, and topped with a square of cheese. These eggs take on a very pleasing flavor just by baking instead of cooking them in the more conventional manner. Great not having splatters all over, and being able to do 12 or more eggs at one time.

Cheddar Quiche

Rating: 4.5 stars 120
The crust is made with baking mix, so it is heartier than a flaky pastry. Serve warm or at room temperature.

Omelet in a Mug

Rating: 4.5 stars 117
A quick and easy breakfast when you don't have time to cook or do dishes afterwards.

Summer Garden Crustless Quiche

Rating: 5 stars 209
This is one of my favorite recipes to make in the summer when the vegetable garden is offering plenty of fresh vegetables. You might want to use less kale if you prefer a more fluffy quiche.

6-Ingredient Banana Oat PB Breakfast Cookies

Rating: 3 stars 8
Easy, simple breakfast cookies! These freeze well.