16 Items
Chantilly Cake Frosting
This cake is a Hawaiian favorite. Make your favorite chocolate cake. The real secret is in the frosting.
Fluffy Peanut Butter Frosting
Light, fluffy frosting that's great on fudge brownies and chocolate cake.
Easy Clotted Cream
A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.
Wedding Cake Frosting
Buttercream icing for wedding cakes.
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Decorator Frosting I
This creamy white frosting works on cakes and cookies as well as for decorating. Just thin it to the right consistency for spreading.
Chocolate Ganache Icing
This frosting recipe quickly makes a rich, creamy, and dark chocolate icing with just bittersweet chocolate, brandy, butter, and heavy cream.
Chocolate Ganache
Rich chocolate ganache adds bakery shop appeal to all your baked goods.
Cream Cheese Frosting
Smooth, creamy, and delicious frosting for all of your baked goods.
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Nutty Cream Cheese Frosting
For those who can't get enough nuts. Excellent on applesauce, pumpkin and carrot cakes.
Peanut Butter Frosting
If you like peanut butter, you'll love this peanut butter frosting — great on chocolate cakes, or for a really delicious double whammy, try it on a peanut butter cake. If you don't have cream, you may substitute milk. Makes enough to frost one 2-layer 9-inch cake or one 9x13-inch cake.
Satiny Chocolate Glaze
Glossy, 4-ingredient chocolate drizzle for Bundt cake, cookies, and donuts.
Luscious Buttercream Frosting
Silky, smooth and satiny - simply luscious!
Sponsored By Land O Lakes
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