Dish Type-Pie

Collection by EBDENMAR

Fresh Peach Pie II

Rating: 4.5 stars 24
If you like fresh peaches, this is the pie for you. It's the only way my family wants it. It's delicious topped with whipped topping.

Freezer Pie Filling

Rating: 4.5 stars 13
Makes pie fillings from fresh fruit to freeze for later use. Double, triple or quadruple the recipe as needed. Try using peaches, pears, or cherries.

Fried Apple Pies

Rating: 4.5 stars 253
Old-fashioned little pies bursting with apple and cinnamon goodness.

Mini Sweet Potato Pies

Rating: 4.5 stars 62
Cute, bite-sized, mini sweet potato pies. Always a winner for the holidays and easy enough to make! Great for holiday dinner parties or sweet appetizers!

Chocolate Caramel Nut Pie

Rating: 4.5 stars 63
It is VERY rich but VERY good. It is always one of the first pies to go at functions!

Banana Dulce de Leche Pie (Banana Caramel Pie)

Rating: 4.5 stars 68
This banana caramel pie is a great dessert. The homemade dulce de leche is worth the work and time, but you may substitute commercial caramel ice cream topping if desired.

Oatmeal Pie with Cream Cheese

Rating: 4.5 stars 12
If you like the flavor of pecan pie, you'll love this version with its twist.

Priceless Pecan Pie

Rating: 4.5 stars 68
This is an all time favorite Thanksgiving dessert. It has layers of creamy cheesecake, crunchy pecans, and smooth custard.

Warm Apple Buttermilk Custard Pie

Rating: 4.5 stars 153
Homey, sweet, custardy pie NOT like Grandma's.

Strawberry Butter Cracker Pie

Rating: 4.5 stars 7
One pie never seems to be enough!

French Apple Tart (Tarte de Pommes a la Normande)

Rating: 5 stars 153
My mother used to cook this for us all, usually to go with Sunday dinner. I was hooked. Haven't had it in ages and I was wanting to bake something special for a special someone so I asked mum for the recipe. Tried it out today, and it's just as I remember. The thing that makes it for me is the frangipane. Hope you like it as much as me.

Topsy-Turvy Apple Pie

Rating: 5 stars 30
This unique double-crusted apple pie is inverted after baking so that the brown sugar and pecan layer is on top.