Main Dishes

Collection by Stephanie

Quick N' Easy Coffee Cake or Muffins

Rating: 3 stars 7
A light, not-too-sweet coffee cake dough is topped with brown sugar and walnuts and baked until golden brown.

Oven-Baked Chicken

Rating: 4.5 stars 148
Why deep-fry? Bake juicy, tender chicken with a tasty seasoned coating. It's the start of a great meal.
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Easy Crispy Baked Chicken

Rating: 4.5 stars 163
Crushed saltine crackers make an easy, crunchy crust for baked chicken.

Ham and Cheese Breakfast Quiche

Rating: 4.5 stars 290
Here's one great idea for what to do with that leftover ham!! My picky eaters loved it and it is easy to make!
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Home-Style Macaroni and Cheese

Rating: 4.5 stars 261
A Cheddar and cream cheese sauce with a touch of Dijon is mixed with macaroni pasta, topped with bread crumbs, and baked.

Mocha Muffins

Rating: 3.5 stars 9
Almost like a cupcake. If you want more chocolate and/or more sweetness, you might try adding chocolate chips.

Quinoa Crust Quiche

Rating: 4.5 stars 4
I began cooking with quinoa recently for a friend who was gluten-intolerant and have made quiches by my own recipes and experiments. I've made quiche and dumplings so far, and am looking to see what more it can do! The quinoa crust is surprisingly dense, so a thinner crust does not mean a weak quiche! I prefer to use quinoa flour to quinoa flakes for this crust for consistency of crust depth and increased flakiness.
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The Real Chicago Deep Dish Pizza Dough

Rating: 4.5 stars 134
I have it on good authority that this is the real deep dish pizza dough that's used in Chicago. The real thing is nothing like bread, or even pizza, dough. It is a buttery, flaky crust that is achieved by: 1) using corn oil (not butter) and 2) minimal mixing and kneading times. The pizza itself is built with cheese, toppings, and sauce, in that order. I suggest you use 6-in-1® tomatoes which are far superior to other brands. Classico® ground tomatoes are very similar. Contrary to popular opinion, cornmeal is not used in the dough by Chicago pizzerias.

Filet Mignon with Rich Balsamic Glaze

Rating: 4.5 stars 1455
Balsamic glaze coats filet mignon medallions in this elegant dinner for two.

Maple Bacon Monkey Bread

Rating: 5 stars 124
This monkey bread recipe is a blend of two existing recipes. The idea was courtesy of the St. Louis Post Dispatch. It's a sweet monkey bread with a special ingredient — salty bacon!

English Royalty Chocolate Chip Scones

Rating: 4.5 stars 430
These scrumptious scones will make you feel like you're Queen for a day! The chocolate chips make them very tasty but the orange juice makes them special. Make sure butter is well chilled to produce the flakiest texture possible. Serve with clotted cream or lemon curd.
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