Side Dishes

Collection by S Bartlett

Chef John's Perfect Mashed Potatoes

Rating: 5 stars 1033
The easiest way to make fluffy, creamy, and lump-free mashed potatoes.

Roasted Rosemary Onion Potatoes

Rating: 4.5 stars 58
These roasted potatoes with rosemary and onion are so good. You can serve them with just about any main course. And even my 5-year-old likes them, so that's saying something!

Laura's Lemon Roasted Potatoes

Rating: 4.5 stars 259
Try this recipe for lemon and dill roasted potatoes that fit perfectly into a Mediterranean or Greek menu.

Greek-Style Lemon Roasted Potatoes

Rating: 5 stars 270
Lemony, tender, golden potatoes are a winning side dish for any meal.

Spicy Chicken Noodles

Rating: 4.5 stars 51
No matter what recipe they're used in, rice noodles are a proven crowd-pleaser. I think this spicy chicken noodles dish is perfect for using up leftover chicken, assuming it wasn't horribly overcooked in the first place. If you did want to use raw chicken, go ahead and chop it up, and stir-fry it for a minute or two before adding your vegetables.

Best Baked French Fries

Rating: 4.5 stars 488
Deliciously garlicky, crispy, golden French fries straight from the oven.

Roasted Cauliflower Steaks

Rating: 4.5 stars 256
Oven roasted cauliflower steaks seasoned with a simple lemon-garlic sauce.