Cheese and Bacon Potato Rounds
Potatoes, cheese and bacon--a great combination! Serve with sour cream if you so desire.
Baked potato rounds are topped with bacon and cheese. Great appetizer - a lot like potato skins but easier to make!
Artichoke Spinach Dip
This is a great dip! It's prepared on the stove top instead of in the oven. Even veggie haters love this, and I'm always asked for the recipe whenever I make it. Omit the Parmesan cheese, if desired.
Asparagus Side Dish
This a deliciously easy way to prepare asparagus. Sometimes I add julienned carrots and steam them together. It all looks very pretty with the colors.
Parmesan-Crusted Au Gratin Potatoes and Onion
Potatoes and onions mixed with a creamy cheese sauce and baked with a crispy cheese topping.
Pasta with Fresh Tomato Sauce
This pasta dish is wonderful served with a green salad. The best thing about it is that you can put this meal together in just a few minutes.
Wonderful cheesy flavor with a slight kick from the jalapenos. The pimiento and jalapenos add a nice color contrast to the pale orange sauce. Use your discretion with the amount of jalapenos. You can also sub 1/8 to 1/4 cup chopped hot mixed peppers. It's best to use a waxy-type potato so they will keep their shape.
Easy, Spicy Roasted Potatoes
These chili-seasoned spuds are a family favorite for weekend breakfasts.
Skewered Grilled Potatoes
New potatoes coated in a rosemary and garlic marinade then skewered and grilled.