Chef John's Fresh Salmon Cakes
Chef John's recipe for salmon cakes uses fresh wild salmon for a delicious meal any night of the week.
Chef John's Crab Cakes
These are what crab cakes are supposed to be like. They are basically a fried lump of crabmeat, held together with a minimum of filler. Delicious!
Parmesan-topped asparagus is a great side dish with pork or poultry, and this recipe is so quick and easy. Even the non-asparagus fans in my family love this dish!
Grandmother's Buttermilk Cornbread
Grandma's recipe for a sweet, moist cornbread sure to become your favorite!