Collection by maryannliz

Outrageous Warm Chicken Nacho Dip

Rating: 4.5 stars 858
Jazzed-up version of a classic queso dip for chips or adding to enchiladas.

Caramelized Baked Chicken

Rating: 4.5 stars 2514
Roast chicken pieces with sticky, sweet and tangy coating.

Paleo Chipotle Dipping Sauce

Rating: 5 stars 13
This can be kept in the refrigerator for at least a week. You can also omit the mayonnaise from the recipe if you need to. Tastes great on fish tacos or burgers!

Grilled Pineapple

Rating: 4.5 stars 249
Marinate pineapple with butter, hot sauce, and honey before grilling.
Sponsored By MyPlate

Chef John's Tzatziki Sauce

Rating: 4.5 stars 254
I'm going to show you what I think is the best method for making this incredibly delicious Greek yogurt and garlic sauce. One of the world's great snacks, an all-purpose condiment, this is just good on so many things. I serve mine with some homemade pita bread. As always, enjoy!

Bacon Wrapped Bratwurst

Rating: 4.5 stars 137
Sweet, tangy, smoky, and oh so good! A great party recipe that every carnivore loves.

Connie's Zucchini "Crab" Cakes

Rating: 4.5 stars 1531
These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!

Hot Pepper Jelly

Rating: 4.5 stars 348
Hot pepper jelly — a deliciously spicy treat on crackers with cream cheese!

Glenn's Jalapeno Sauce

Rating: 5 stars 8
This is a very flavorful 'hot' sauce for your Mexican meal! Add jalapeno seeds for a bigger kick. Use as a hot sauce for tacos, enchiladas, chili rellenos, or tamales.

Cream Cheese Pickles

Rating: 4.5 stars 168
These tasty snacks are whole kosher dill pickles that are covered with cream cheese and wrapped with thin slices of deli beef.