Chicken and Poultry

Collection by Valerie

Southwestern Pasta Salad

Rating: 4 stars 425
Really popular at potlucks--make a double batch! Very easy and very delicious. Serve on a bed of lettuce for a nice touch.

Greek Chicken Pasta

Rating: 4.5 stars 1592
This pasta dish incorporates some of the flavors of Greece. It makes a wonderfully complete and satisfying meal. For extra flavor, toss in a few kalamata olives. Use whatever pasta you have or prefer.

Grilled Chicken Thighs Tandoori

Rating: 4.5 stars 356
Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most-requested. Great hot or cold. If using thighs with skin, you can put over direct medium heat for the last few minutes to crisp skin.
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Chef John's Roast Turkey and Gravy

Rating: 5 stars 382
This roast turkey recipe is easy enough for a beginner. The biggest myth in American cookery is the belief that a juicy, perfectly cooked turkey is difficult for the novice cook to achieve. One of the secrets to a moist, delicious, and beautiful turkey is spreading butter under the skin. You can season the butter any way you want. The possibilities are endless.
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