61 Items
Kid-Friendly Wheat Bread
An easy kid-friendly wheat sandwich bread, especially easy if you have a mixer with a dough hook. My picky kid even eats the crust!
Oat Whole Wheat Bread
My Danish great grandmother made a bread very similar to this when my dad was a child. Going off memories my dad helped me recreate her recipe. This bread a deep golden brown on the outside and moist on the inside. Everyone agrees it's delicious toasted.
Orange Bread
Here's a tangy citrus delight. It turns out a light orange color loaf with a delicate orange flavor.
Old Fashioned Stollen
My great-grandmother's recipe for stollen, a German Holiday Bread. Most people put frosting on top, but I don't.
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Olive Oil Orange Cornmeal Cake
Not your average cake, but delicious nonetheless! The texture of the cornmeal and the uncommon flavor of the oil and the orange make this cake a wonderfully flavorful 'lighter side' option to the cakes usually enjoyed by Americans.
Best Ever Banana Bread
Buttermilk is the secret ingredient in this wonderfully moist banana bread.
Banana Oatmeal Bread
This family recipe makes the perfect loaf of tender, moist banana bread.
English Muffins
Make breakfast special with homemade English muffins using pantry staples.
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Breakfast Bread
It is a dense bread that is wonderful as toast, French toast, or for sandwiches.
Honey Of An Oatmeal Bread
Our family goes through a loaf of this every day. Slightly sweet, and light. Great with dinner, and a favorite for sandwiches.
Oatmeal Bread II
Make an outrageously delightful oatmeal bread from your bread machine
Thin Crust Pizza Dough
An easy, basic pizza dough for thin crust pizza. Makes two pizzas. Preheat oven to 400 degrees F (200 degrees C). Top dough with your favorite sauce and toppings, leaving the edge of the pizza (about 3/4 inch) clear. Place pan in center of oven. Bake 15 minutes.
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