Collection by melissad

Cheesesteak Egg Rolls

Rating: 4.5 stars 82
I tried this recipe at a nearby restaurant and fell in love! The first attempt to make them at home was a success! Such an easy and delicious appetizer.

Pizza Rolls

Rating: 4.5 stars 69
This is just the base for a basic pepperoni pizza roll. I made this with leftover pizza toppings. I didn't feel like making any dough so I substituted egg roll wraps.

Sharkie's Green Sauce

Rating: 5 stars 4
Casa Ole (a restaurant) refused to fork over their recipe for the green sauce they serve, so I set to work in the kitchen and came up with this. I think it's exact, but we shall never know unless we ever get them to relinquish their version. Mine is better! Enjoy sauce with tortilla chips.

Grandpa's Guacamole

Rating: 4 stars 18
This is the best chip dip in the world and also good on nachos and tacos. Enjoy!

Texas Trash Dip

Rating: 5 stars 11
Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.
Sponsored By McCormick

Black Bean and Corn Quesadillas

Rating: 4.5 stars 1990
My vegetarian husband goes crazy over these every time! They are really cheesy, a little bit spicy, and a little bit sweet. Feel free to play around and add chicken or veggies, if you desire. Don't forget the salsa and sour cream!

Corn and Black Bean Salad

Rating: 4.5 stars 692
If you like 'southwest cuisine' you will love this.

Mango, Corn, and Black Bean Salsa

Rating: 4.5 stars 17
My neighbor introduced me to this cool dish that can stand alone as an easy side dish or tastes great with chicken made up as fajitas. This is a recipe that can be altered to use up other fruits you have on hand. I have used a mix of mangoes and peaches to make this, and it would probably taste great with pineapple or other tart fruits, but if you like mangoes as much as I do, you will want to let that flavor dominate. Optional to chill before serving.

Vegan Black Bean and Sweet Potato Salad

Rating: 4.5 stars 85
This is a great side dish using fresh ingredients. There are never leftovers!