Thanksgiving desert options

Collection by Sunshine

Granny Kat's Pumpkin Roll

Rating: 4.5 stars 1421
This moist rolled cake has a rich cream cheese filling. Serve it cold. This will be a hit! It has a pinwheel look.

Pumpkin Chocolate Dessert Cake

Rating: 4.5 stars 174
This fabulous pumpkin cake is so moist you may weep, and the creamy frosting will satisfy anyone's sweet tooth!

Pecan Pie without Corn Syrup

Rating: 4.5 stars 2861
Enjoy a rich, creamy, ooey-gooey pecan pie filling without using corn syrup.

Caramel Pecan Pie

Rating: 4.5 stars 783
Buttery caramel candies add extra flavor to a classic holiday pecan pie.
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French Pastry Pie Crust

Rating: 5 stars 722
My mom found this recipe several years ago, and I still use it today.

Cranberry Apple Pie

Rating: 4.5 stars 46
New England is one of the prime apple- and cranberry-growing regions of the country. This is my all-time favorite cranberry apple pie recipe.
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Grandma Ople's Apple Pie

Rating: 5 stars 2816
This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite, and I hope it becomes one of your favorites as well!

Apple Pie by Grandma Ople

Rating: 5 stars 12562
Sliced apples under a lattice crust are bathed in a sweet buttery sauce.
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Pumpkin Gingerbread

Rating: 5 stars 1533
Wonderfully flavorful and fragrant bread for the holidays.

Addictive Pumpkin Muffins

Rating: 4.5 stars 448
This is my lower fat version of a pumpkin bread recipe using extra pumpkin and no oil. You can also substitute artificial sweetener for half of the sugar, and some whole wheat flour for nutrition, and they still taste great. They freeze very well; just microwave a frozen muffin for 20 to 30 seconds and it's ready.

Gingerbread Biscotti

Rating: 4.5 stars 414
These spicy Italian cookies are the perfect accompaniment for cocoa or coffee during the holiday season! Serve with lemon curd or drizzle with lemon flavored almond bark for a special treat.

Holiday Pumpkin Cake with Rum-Cream Cheese Glaze

Rating: 4 stars 52
This cake is a huge hit with my family during the Thanksgiving and Christmas holidays. It's very moist and just melts in your mouth. It's a yummy alternative to traditional pumpkin pie. This cake is good as is, or sprinkled with powdered sugar. It is especially tasty with a good glaze drizzled on top. The glaze that my family likes best is made with cream cheese and a little bit of rum.
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