Florentine Artichoke Dip
This spinach artichoke dip is always a hit with guests at parties and family gatherings. It is always the first thing to go! Serve it with either crackers or breadsticks.
Crab Quiche I
This is an easy seafood quiche. A wonderful brunch recipe, or can also be a good main course for a light dinner.
Pesto Cream Cheese Spread
This is a terrific appetizer to serve when hosting an Italian-theme-meal. People may be a little hesitant to try it, but once they dip in, they won't be able to stop! --Cynthia Emshoff, Sarasota, Florida
Sponsored By Taste of Home
Cream Cheese Patties
Easy to make patties using simple ingredients. Also well received by meat-eaters. Recipe can be doubled or tripled, and freezes well. Use egg substitute, if desired.
Creamy Tomato And Cream Cheese Soup
A seasoned and pureed brick of cream cheese adds creaminess to this soup of baked tomatoes in beef broth. Garnish before serving with chopped parsley.
Chocolate Cappuccino Cheesecake
This recipe becomes a favorite as soon as it is tasted. It was once referred to as 'sinfully rich and velvety smooth'. Best if made a day before serving.
Braised Corned Beef Brisket
An incredibly tender and juicy corned beef brisket that's well worth the wait!
Irish Cream Chocolate Cheesecake
If you like Irish cream (like Baileys) and chocolate, you'll love this chocolate cheesecake. After numerous attempts with the ingredients, this is the recipe I now use.