Roasted Rack of Lamb
A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness.
Veal Chop with Portabello Mushrooms
A quick, delicious entree that is sure to impress any guest, and so easy to throw together. Serve with a side of pasta and they'll think they're in Italy!
Bacon Mushroom Swiss Meatloaf
This meatloaf is full of flavor, and a delicious twist on an old favorite. Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection.
Balsamic Roasted Pork Loin
Juicy pork loin flavored with balsamic vinegar and steak seasoning.
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Filet Mignon with Rich Balsamic Glaze
Balsamic glaze coats filet mignon medallions in this elegant dinner for two.
Pesto Stuffed Pork Chops
Sharkey Family recipe. This goes great served with fresh steamed broccoli and a Caesar salad.