For now

Collection by PEPPAHMINT

Mama's Asian Chicken and Rice

Rating: 4.5 stars 1065
A great orange chicken dish!

Fruity Curry Chicken Salad

Rating: 5 stars 1020
A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. Note: This salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor. If desired, use nonfat mayonnaise.

Sweet, Sticky, and Spicy Chicken

Rating: 4.5 stars 4533
Deliciously sticky chicken featuring sweet, spicy, and savory flavors.

Sirloin Tips and Mushrooms

Rating: 4.5 stars 666
Tender, juicy sirloin tips simmered with red wine, tomato sauce, and garlic.

Cherry Chicken Salad

Rating: 4.5 stars 110
After dining at a cafe in Michigan about 10 years ago, I tried duplicating this scrumptious twist on Chicken Salad at home. The cherries can be ordered on-line these days, which makes it much easier for those of us living where cherries are not readily available. Regular milk can be substituted for buttermilk, if necessary.

Curried Chicken Tea Sandwiches

Rating: 5 stars 114
With apples and dried cranberries for color and tang, this dressed-up chicken salad is wonderful on bread triangles or served on a lettuce leaf.

Orange Peel Beef

Rating: 4.5 stars 55
I came up with this by attempting to duplicate a dish at a local Chinese restaurant. An Asian friend told me that Asian chefs often use baking soda as a meat tenderizer. My family thinks it tastes even better than the original.

Chicken Honey Nut Stir Fry

Rating: 4 stars 263
A simple yet elegant chicken dish, stir fried with carrots, celery and an orange honey sauce. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association. Preparation time: 20 minutes