chibi chef

I generally prefer to eat healthy, and I like a wide variety of foods. Although tried and true dishes are nice, I love being experimental with food and trying new flavors. I married a wonderful husband, who wasn't so adventurous with food, and was known to be "picky." My challenge is to make healthy food taste good enough for my hubby to love. My idea of "splurging" at the grocery store is getting asparagus on sale that was not on my grocery list, impulse purchase of radishes because they looked so pretty, or buying gourmet sea salt. Larger food pics are posted here: http://www.flickr.com/photos/33020241@N06.